Delicious Goan Fish Dishes

Fish is staple diet for more than 90 percent of the population of Goa.

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Fish curry is a dish made with multiple spices with coastal flavours usally served with rice.

Fish Curry

Fish Mole

Fish Mole is a dish wherein fish in cooked in a spicy coconut gravy creating a unique combintion. 

Recheado Bangdo is a dish made of Mackerel in fried masala. A Goan favourite. 

Recheado Bangdo

Prawns Balchao is a dish made of various spices and cooked with prawns which gives a sweet, scour and spicy flavour. 

Prawns Balchao

Here crabs are cooked in roasted curry and coconut paste based  curry.

Crab Xec Xec

In this dish, Mussels are marinated and then coated with flour (rava) for deep frying.  

Mussels Rava Fry

This is a popular dish in Goa wherein dried prawns are cooked with spices and grated coconut.

Dried Prawns Kismoor

In this delightful dish, clams are roasted with local spices and grated coconut. 

Tesryache Sukhe

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